Bread and Apple Pudding

Bread and Apple Pudding
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Cook Time
40 min
Cook Time
40 min
2018 calories
423 g
421 g
24 g
40 g
11 g
1364 g
867 g
381 g
1 g
12 g
Nutrition Facts
Serving Size
1364g
Amount Per Serving
Calories 2018
Calories from Fat 217
% Daily Value *
Total Fat 24g
37%
Saturated Fat 11g
57%
Trans Fat 1g
Polyunsaturated Fat 4g
Monounsaturated Fat 8g
Cholesterol 421mg
140%
Sodium 867mg
36%
Total Carbohydrates 423g
141%
Dietary Fiber 8g
32%
Sugars 381g
Protein 40g
Vitamin A
37%
Vitamin C
21%
Calcium
126%
Iron
39%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 2 cups stale bread, grated
  2. 1 tsp rose water
  3. 2 cups apples, peeled grated
  4. 2 eggs lightly beaten
  5. 2 1/2 cups milk
  6. 1 1/2 cups white or brown sugar
Instructions
  1. Put the grated bread and rose water in a bowl and mix well.
  2. Add the rest of the ingredients.
  3. Bake at 350F for 40 minutes.
beta
calories
2018
fat
24g
protein
40g
carbs
423g
more
Recipes https://recipes.rebeccahussman.com/

Mandel Bread

Mandel Bread
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5093 calories
480 g
744 g
319 g
94 g
27 g
1121 g
361 g
160 g
2 g
276 g
Nutrition Facts
Serving Size
1121g
Amount Per Serving
Calories 5093
Calories from Fat 2785
% Daily Value *
Total Fat 319g
490%
Saturated Fat 27g
135%
Trans Fat 2g
Polyunsaturated Fat 62g
Monounsaturated Fat 214g
Cholesterol 744mg
248%
Sodium 361mg
15%
Total Carbohydrates 480g
160%
Dietary Fiber 27g
107%
Sugars 160g
Protein 94g
Vitamin A
25%
Vitamin C
55%
Calcium
106%
Iron
105%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 4 eggs
  2. 1 cup oil
  3. 3/4 cup sugar
  4. 1 tsp baking powder
  5. 1 tsp almond extract
  6. 1 cup finely chopped almonds
  7. 2 tbsp orange rind
  8. 1 tsp vanilla
  9. 3 cups flour
  10. 1/2 cup corn flake crumbs
  11. Pinch of baking soda
beta
calories
5093
fat
319g
protein
94g
carbs
480g
more
Recipes https://recipes.rebeccahussman.com/

Pumpkin Dessert Bread

Pumpkin Dessert Bread
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5860 calories
733 g
744 g
304 g
70 g
26 g
1763 g
3937 g
417 g
2 g
262 g
Nutrition Facts
Serving Size
1763g
Amount Per Serving
Calories 5860
Calories from Fat 2690
% Daily Value *
Total Fat 304g
468%
Saturated Fat 26g
129%
Trans Fat 2g
Polyunsaturated Fat 53g
Monounsaturated Fat 209g
Cholesterol 744mg
248%
Sodium 3937mg
164%
Total Carbohydrates 733g
244%
Dietary Fiber 28g
114%
Sugars 417g
Protein 70g
Vitamin A
1547%
Vitamin C
35%
Calcium
38%
Iron
86%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 3 cups flour
  2. 1 tsp salt
  3. 2 cups sugar
  4. 4 eggs beaten
  5. 1 1/4 cups oil
  6. 1/2 cup nutmeats
  7. 1 tsp baking soda
  8. 3 tsp cinnamon
  9. 2 cups cooked pumpkin
Instructions
  1. Sift dry ingredients into a bowl.
  2. Make a well in the centre and add all the other ingredients just to moisten.
  3. Spread into a greased loaf pan and cook at 350F for one hour.
beta
calories
5860
fat
304g
protein
70g
carbs
733g
more
Recipes https://recipes.rebeccahussman.com/

Lemon Bread

Pumpkin Dessert Bread
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5860 calories
733 g
744 g
304 g
70 g
26 g
1763 g
3937 g
417 g
2 g
262 g
Nutrition Facts
Serving Size
1763g
Amount Per Serving
Calories 5860
Calories from Fat 2690
% Daily Value *
Total Fat 304g
468%
Saturated Fat 26g
129%
Trans Fat 2g
Polyunsaturated Fat 53g
Monounsaturated Fat 209g
Cholesterol 744mg
248%
Sodium 3937mg
164%
Total Carbohydrates 733g
244%
Dietary Fiber 28g
114%
Sugars 417g
Protein 70g
Vitamin A
1547%
Vitamin C
35%
Calcium
38%
Iron
86%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 3 cups flour
  2. 1 tsp salt
  3. 2 cups sugar
  4. 4 eggs beaten
  5. 1 1/4 cups oil
  6. 1/2 cup nutmeats
  7. 1 tsp baking soda
  8. 3 tsp cinnamon
  9. 2 cups cooked pumpkin
Instructions
  1. Sift dry ingredients into a bowl.
  2. Make a well in the centre and add all the other ingredients just to moisten.
  3. Spread into a greased loaf pan and cook at 350F for one hour.
beta
calories
5860
fat
304g
protein
70g
carbs
733g
more
Recipes https://recipes.rebeccahussman.com/