Chocolate Chip Muffins
2015-04-12 18:17:36
Cook Time
25 min
Nutrition Facts
Serving Size
1066g
Amount Per Serving
Calories 3227
Calories from Fat 1143
% Daily Value *
Total Fat 129g
198%
Saturated Fat 77g
383%
Trans Fat 3g
Polyunsaturated Fat 8g
Monounsaturated Fat 33g
Cholesterol 593mg
198%
Sodium 446mg
19%
Total Carbohydrates 458g
153%
Dietary Fiber 16g
62%
Sugars 216g
Protein 64g
Vitamin A
65%
Vitamin C
12%
Calcium
136%
Iron
61%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
- 1 3/4 cups flour
- 1/2 cup whole wheat flour
- 2 1/2 tsp baking powder
- 1/2 cup mashed banana
- 1/2 cup brown sugar
- 2 eggs
- 1 cup milk
- 1/3 cup butter melted
- 1 cup chocolate chips
Instructions
- Preheat oven to 400F.
- Sift together flour and baking powder.
- Combine bananas with brown sugar.
- Beat in eggs, milk and butter.
- Blend in dry ingredients.
- Stir in chocolate chips.
- Spoon mixture into muffin tins.
- Bake at 400F for 25 minutes.
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