Snacks – Recipes

Bread and Apple Pudding

2015-04-12 20:06:40

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Cook Time

40 min

Cook Time

40 min

Nutrition Facts

Serving Size

1364g

Amount Per Serving

Calories 2018

Calories from Fat 217

% Daily Value *

Total Fat 24g

37%

Saturated Fat 11g

57%

Trans Fat 1g

Polyunsaturated Fat 4g

Monounsaturated Fat 8g

Cholesterol 421mg

140%

Sodium 867mg

36%

Total Carbohydrates 423g

141%

Dietary Fiber 8g

32%

Sugars 381g

Protein 40g

Vitamin A

37%

Vitamin C

21%

Calcium

126%

Iron

39%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Ingredients

2 cups stale bread, grated
1 tsp rose water
2 cups apples, peeled grated
2 eggs lightly beaten
2 1/2 cups milk
1 1/2 cups white or brown sugar

Instructions

Put the grated bread and rose water in a bowl and mix well.
Add the rest of the ingredients.
Bake at 350F for 40 minutes.

beta

calories

2018

fat

24g

protein

40g

carbs

423g

Recipes https://recipes.rebeccahussman.com/

Old Fashioned Rice Pudding

2015-04-12 20:03:04

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Nutrition Facts

Serving Size

1127g

Amount Per Serving

Calories 1006

Calories from Fat 180

% Daily Value *

Total Fat 20g

31%

Saturated Fat 13g

63%

Trans Fat 1g

Polyunsaturated Fat 1g

Monounsaturated Fat 6g

Cholesterol 78mg

26%

Sodium 1055mg

44%

Total Carbohydrates 174g

58%

Dietary Fiber 2g

Sugars 128g

Protein 37g

Vitamin A

37%

Vitamin C

Calcium

120%

Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Ingredients

1 quart milk
1/4 cup rice
1/4 cup sugar
1 tsp grated lemon peel
1/4 tsp salt
1/4 tsp nutmeg
1/3 cup raisins

Instructions

Combine all ingredients except raisins.
Bake at 300F in a 10x6x2 pan for 1 1/2 hours then stir in raisins.
Bake another 30 minutes or until all liquid is absorbed.

beta

calories

1006

fat

20g

protein

37g

carbs

174g

Recipes https://recipes.rebeccahussman.com/

Magic Muffins

2015-04-12 18:26:07

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Nutrition Facts

Serving Size

3824g

Amount Per Serving

Calories 9496

Calories from Fat 3134

% Daily Value *

Total Fat 355g

547%

Saturated Fat 201g

1007%

Trans Fat 11g

Polyunsaturated Fat 28g

Monounsaturated Fat 96g

Cholesterol 1926mg

642%

Sodium 10215mg

426%

Total Carbohydrates 1443g

481%

Dietary Fiber 63g

250%

Sugars 742g

Protein 193g

Vitamin A

369%

Vitamin C

39%

Calcium

211%

Iron

203%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Ingredients

2 cups boiling water
2 cups natural bran
1 cup raisins
1/4 cup wheat germ
2 cups flour
2 cups whole wheat flour
5 tsp baking soda
1 tsp salt
1 1/2 cups butter
2 1/2 cups sugar
6 eggs
4 cups sour milk with 4 tbsp vinegar
4 cups quick cooking oats
1 cup chopped dates
1/2 cup chopped dried apricots

Instructions

Have 2 medium and one large bowl ready.
Preheat oven to 375F.
Pour water over bran, raisins and wheat germ in medium bowl.
Mix and set aside.
Stir together in another medium bowl, flour, baking soda and salt.
Set aside.
Cream butter and sugar in the large bowl.
Beat in eggs one at a time.
By hand, stir in sour milk, bran mixture, oats, flour mixture, dates and apricots.
Combine well.
Spoon into greased muffin tins; bake for 30 minutes.
If small muffin tins, bake for 20 minutes.
Batter will stay fresh in fridge for 1 month.

beta

calories

9496

fat

355g

protein

193g

carbs

1443g

Recipes https://recipes.rebeccahussman.com/

Pumpkin Muffins

2015-04-12 18:23:47

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Nutrition Facts

Serving Size

735g

Amount Per Serving

Calories 1917

Calories from Fat 494

% Daily Value *

Total Fat 56g

86%

Saturated Fat 33g

165%

Trans Fat 2g

Polyunsaturated Fat 4g

Monounsaturated Fat 15g

Cholesterol 318mg

106%

Sodium 782mg

33%

Total Carbohydrates 331g

110%

Dietary Fiber 12g

50%

Sugars 161g

Protein 34g

Vitamin A

420%

Vitamin C

12%

Calcium

82%

Iron

44%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Ingredients

1 1/2 cups flour
1/2 cup brown sugar
2 tsp baking powder
1/4 tsp salt
1/2 tsp cinnamon
1/2 tsp nutmeg
1/2 cup milk
1/2 cup canned pumpkin or sweet potato
1/4 cup butter
1 egg
1/2 cup raisins

Instructions

Combine all ingredients and mix until flour is moistened.
Spoon into muffin cups.
Bake at 400F for 20 minutes.

beta

calories

1917

fat

56g

protein

34g

carbs

331g

Recipes https://recipes.rebeccahussman.com/

Rocky Mountain Bran Muffins

2015-04-12 18:21:07

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Cook Time

35 min

Cook Time

35 min

Nutrition Facts

Serving Size

829g

Amount Per Serving

Calories 2785

Calories from Fat 1412

% Daily Value *

Total Fat 162g

249%

Saturated Fat 17g

86%

Trans Fat 1g

Polyunsaturated Fat 42g

Monounsaturated Fat 94g

Cholesterol 206mg

69%

Sodium 2834mg

118%

Total Carbohydrates 306g

102%

Dietary Fiber 21g

84%

Sugars 187g

Protein 51g

Vitamin A

Vitamin C

10%

Calcium

101%

Iron

90%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Ingredients

1/2 cup oil
1 tsp baking soda
1/2 cup brown sugar
1/2 tsp salt
1 egg
1/4 tsp cinnamon
2 tbsp molasses
1/4 tsp nutmeg
1/2 cup flour
1/8 tsp cloves
1/2 cup wheat germ
1 1/2 cups bran
1/4 cup sesame seed
1/2 cup raisins
1/4 cup sunflower seeds
1 cup buttermilk

Instructions

Preheat Oven to 400F.
Beat oil, brown sugar, egg and molasses well.
Add remaining ingredients and beat together.
Pour batter into paper muffin cups.
Bake at 400F for 35 minutes.

beta

calories

2785

fat

162g

protein

51g

carbs

306g

Recipes https://recipes.rebeccahussman.com/

Bran Muffins

2015-04-12 18:19:13

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Cook Time

15 min

Cook Time

15 min

Nutrition Facts

Serving Size

548g

Amount Per Serving

Calories 1507

Calories from Fat 670

% Daily Value *

Total Fat 76g

117%

Saturated Fat 5g

25%

Trans Fat 1g

Polyunsaturated Fat 13g

Monounsaturated Fat 54g

Cholesterol 0mg

Sodium 1865mg

78%

Total Carbohydrates 198g

66%

Dietary Fiber 3g

14%

Sugars 100g

Protein 13g

Vitamin A

Vitamin C

Calcium

24%

Iron

11%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Ingredients

1 cup boiled water
1 cup bran
1/2 cup sugar
1 cup flour
1 tsp baking powder
1 tsp baking soda
1/4 tsp salt
1/3 cup oil with 1 egg

Instructions

Combine ingredients just to blend.
Spoon into muffin tin.
Bake for 15 minutes at 400F.

beta

calories

1507

fat

76g

protein

13g

carbs

198g

Recipes https://recipes.rebeccahussman.com/

Chocolate Chip Muffins

2015-04-12 18:17:36

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Cook Time

25 min

Cook Time

25 min

Nutrition Facts

Serving Size

1066g

Amount Per Serving

Calories 3227

Calories from Fat 1143

% Daily Value *

Total Fat 129g

198%

Saturated Fat 77g

383%

Trans Fat 3g

Polyunsaturated Fat 8g

Monounsaturated Fat 33g

Cholesterol 593mg

198%

Sodium 446mg

19%

Total Carbohydrates 458g

153%

Dietary Fiber 16g

62%

Sugars 216g

Protein 64g

Vitamin A

65%

Vitamin C

12%

Calcium

136%

Iron

61%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Ingredients

1 3/4 cups flour
1/2 cup whole wheat flour
2 1/2 tsp baking powder
1/2 cup mashed banana
1/2 cup brown sugar
2 eggs
1 cup milk
1/3 cup butter melted
1 cup chocolate chips

Instructions

Preheat oven to 400F.
Sift together flour and baking powder.
Combine bananas with brown sugar.
Beat in eggs, milk and butter.
Blend in dry ingredients.
Stir in chocolate chips.
Spoon mixture into muffin tins.
Bake at 400F for 25 minutes.

beta

calories

3227

fat

129g

protein

64g

carbs

458g

Recipes https://recipes.rebeccahussman.com/

Apple Cinnamon Muffins

2015-04-12 18:15:32

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Cook Time

25 min

Cook Time

25 min

Nutrition Facts

Serving Size

1162g

Amount Per Serving

Calories 2900

Calories from Fat 969

% Daily Value *

Total Fat 110g

169%

Saturated Fat 65g

326%

Trans Fat 4g

Polyunsaturated Fat 7g

Monounsaturated Fat 29g

Cholesterol 636mg

212%

Sodium 318mg

13%

Total Carbohydrates 433g

144%

Dietary Fiber 16g

65%

Sugars 175g

Protein 55g

Vitamin A

79%

Vitamin C

20%

Calcium

140%

Iron

46%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Ingredients

1 large apple peeled and diced
1 tsp lemon juice
1 1/2 tsp cinnamon
pinch of nutmeg
2 1/2 cups flour
4 tsp baking powder
1/3 cup sugar
1/3 cup brown sugar
2 eggs
1 cup milk
1/2 cup butter melted

Instructions

Preheat Oven to 400F.
Combine apple, lemon juice, cinnamon and nutmeg.
In a large bowl, combine flour, baking powder, white sugar and brown sugar.
Beat eggs with milk and butter.
Pour wet ingredients over dry and blend.
Stir in apple mixture.
Spoon into greased tins and bake at 400F for 25 minutes.

beta

calories

2900

fat

110g

protein

55g

carbs

433g

Recipes https://recipes.rebeccahussman.com/

Savoury Cheese Muffins

2015-04-12 18:13:18

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Cook Time

30 min

Cook Time

30 min

Nutrition Facts

Serving Size

901g

Amount Per Serving

Calories 2666

Calories from Fat 1293

% Daily Value *

Total Fat 147g

226%

Saturated Fat 89g

444%

Trans Fat 4g

Polyunsaturated Fat 8g

Monounsaturated Fat 40g

Cholesterol 759mg

253%

Sodium 2297mg

96%

Total Carbohydrates 262g

87%

Dietary Fiber 8g

31%

Sugars 64g

Protein 78g

Vitamin A

100%

Vitamin C

Calcium

191%

Iron

46%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Ingredients

2 cups flour
1 tbsp baking powder
1/2 tsp salt
1/2 cup butter
1/4 cup sugar
2 eggs
1 cup milk
1 cup grated cheddar cheese
1/2 cup smoked ham
1 tsp basil

Instructions

Sift together flour, baking powder and salt.
Beat butter with sugar until creamy; add eggs and beat well.
Gradually add flour mixture and milk to the butter mixture.
Quickly fold in cheese, meat and basil.
Grease 12 large muffin tins spoon in batter and bake at 350F for 30 minutes.

beta

calories

2666

fat

147g

protein

78g

carbs

262g

Recipes https://recipes.rebeccahussman.com/

Oat Bran Muffins

2015-04-12 18:11:42

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Nutrition Facts

Serving Size

855g

Amount Per Serving

Calories 2242

Calories from Fat 674

% Daily Value *

Total Fat 77g

118%

Saturated Fat 10g

52%

Trans Fat 1g

Polyunsaturated Fat 15g

Monounsaturated Fat 47g

Cholesterol 206mg

69%

Sodium 1423mg

59%

Total Carbohydrates 409g

136%

Dietary Fiber 27g

110%

Sugars 234g

Protein 50g

Vitamin A

15%

Vitamin C

Calcium

99%

Iron

72%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Ingredients

1 1/2 cup oat bran
2/3 cup flour
1/2 cup brown sugar
2 tsp baking powder
1/2 tsp salt
1/4 tsp cinnamon
1 cup milk
1 egg, beaten
1/4 cup honey
1/4 cup oil
1/2 cup raisins

Instructions

Combine all dry ingredients add egg, milk, oil and honey until blended.
Fold in raisins.
Grease tins. Bake at 400F for 22 min.

beta

calories

2242

fat

77g

protein

50g

carbs

409g

Recipes https://recipes.rebeccahussman.com/