Category: Sauces

Vanilla Custard Sauce

Vanilla Custard Sauce
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296 calories
42 g
201 g
8 g
12 g
4 g
268 g
158 g
35 g
0 g
4 g
Nutrition Facts
Serving Size
268g
Amount Per Serving
Calories 296
Calories from Fat 76
% Daily Value *
Total Fat 8g
13%
Saturated Fat 4g
19%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
Cholesterol 201mg
67%
Sodium 158mg
7%
Total Carbohydrates 42g
14%
Dietary Fiber 0g
0%
Sugars 35g
Protein 12g
Vitamin A
12%
Vitamin C
1%
Calcium
25%
Iron
5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 2 tbsp sugar
  2. 1 tbsp cornstarch
  3. 3/4 cup milk
  4. 1 egg beaten
  5. 1/2 tsp vanilla
Instructions
  1. Combine sugar and cornstarch in a 2 cup glass.
  2. Gradually whisk in milk until smooth.
  3. Microwave uncovered for 4 minutes or until thick.
  4. Stir a small amount into egg.
  5. Whisk into sauce.
  6. Microwave uncovered at medium heat for one minute.
  7. Stir in vanilla.
  8. Immediately cover with plastic wrap to prevent skin from forming.
  9. Reheat on medium.
beta
calories
296
fat
8g
protein
12g
carbs
42g
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Recipes https://recipes.rebeccahussman.com/

Prudent Sour Cream

Prudent Sour Cream
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224 calories
12 g
26 g
7 g
28 g
3 g
302 g
774 g
11 g
0 g
1 g
Nutrition Facts
Serving Size
302g
Amount Per Serving
Calories 224
Calories from Fat 58
% Daily Value *
Total Fat 7g
10%
Saturated Fat 3g
14%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 1g
Cholesterol 26mg
9%
Sodium 774mg
32%
Total Carbohydrates 12g
4%
Dietary Fiber 0g
0%
Sugars 11g
Protein 28g
Vitamin A
5%
Vitamin C
13%
Calcium
26%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 2 tbsp lemon juice
  2. 1 cup cottage cheese
  3. 3 tbsp milk or buttermilk
Instructions
  1. Blend lemon juice and milk.
  2. While at low speed, gradually add cottage cheese.
  3. At high speed, blend for 2 minutes.
  4. Keep refrigerated in a covered jar.
Notes
  1. If too thick, thin with milk.
beta
calories
224
fat
7g
protein
28g
carbs
12g
more
Recipes https://recipes.rebeccahussman.com/

Strawberry Sauce

Strawberry Sauce
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169 calories
33 g
0 g
1 g
2 g
0 g
352 g
5 g
24 g
0 g
1 g
Nutrition Facts
Serving Size
352g
Amount Per Serving
Calories 169
Calories from Fat 9
% Daily Value *
Total Fat 1g
2%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 5mg
0%
Total Carbohydrates 33g
11%
Dietary Fiber 7g
27%
Sugars 24g
Protein 2g
Vitamin A
1%
Vitamin C
325%
Calcium
5%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 2 cups fresh strawberries
  2. 1 tbsp Cointreau or Curacoa
  3. Sugar
Instructions
  1. Pure strawberries with liquor.
  2. Pour into jar.
  3. Sweeten to taste.
  4. Cover and chill
beta
calories
169
fat
1g
protein
2g
carbs
33g
more
Recipes https://recipes.rebeccahussman.com/

Ginger Strawberry Sauce

Ginger Strawberry Sauce
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333 calories
59 g
32 g
8 g
10 g
5 g
455 g
116 g
54 g
0 g
2 g
Nutrition Facts
Serving Size
455g
Amount Per Serving
Calories 333
Calories from Fat 74
% Daily Value *
Total Fat 8g
13%
Saturated Fat 5g
26%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 2g
Cholesterol 32mg
11%
Sodium 116mg
5%
Total Carbohydrates 59g
20%
Dietary Fiber 3g
14%
Sugars 54g
Protein 10g
Vitamin A
5%
Vitamin C
165%
Calcium
33%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 1 cup plain yogurt
  2. 1 cup fresh mashed strawberries
  3. 2 tbsp honey
  4. 1 tsp grated ginger root
Instructions
  1. In a small bowl, combine strawberries, honey, and ginger.
  2. Cover and chill one hour before serving.
  3. Serve over sliced strawberries and kiwi.
beta
calories
333
fat
8g
protein
10g
carbs
59g
more
Recipes https://recipes.rebeccahussman.com/