Bread and Apple Pudding
2015-04-12 20:06:40
Cook Time
40 min
Nutrition Facts
Serving Size
1364g
Amount Per Serving
Calories 2018
Calories from Fat 217
% Daily Value *
Total Fat 24g
37%
Saturated Fat 11g
57%
Trans Fat 1g
Polyunsaturated Fat 4g
Monounsaturated Fat 8g
Cholesterol 421mg
140%
Sodium 867mg
36%
Total Carbohydrates 423g
141%
Dietary Fiber 8g
32%
Sugars 381g
Protein 40g
Vitamin A
37%
Vitamin C
21%
Calcium
126%
Iron
39%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
- 2 cups stale bread, grated
- 1 tsp rose water
- 2 cups apples, peeled grated
- 2 eggs lightly beaten
- 2 1/2 cups milk
- 1 1/2 cups white or brown sugar
Instructions
- Put the grated bread and rose water in a bowl and mix well.
- Add the rest of the ingredients.
- Bake at 350F for 40 minutes.
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