Category: Dessert

Chocolate Mousse Delight

Chocolate Mousse Delight
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474 calories
53 g
198 g
8 g
55 g
4 g
783 g
390 g
34 g
0 g
4 g
Nutrition Facts
Serving Size
783g
Amount Per Serving
Calories 474
Calories from Fat 72
% Daily Value *
Total Fat 8g
13%
Saturated Fat 4g
18%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
Cholesterol 198mg
66%
Sodium 390mg
16%
Total Carbohydrates 53g
18%
Dietary Fiber 7g
29%
Sugars 34g
Protein 55g
Vitamin A
30%
Vitamin C
0%
Calcium
82%
Iron
24%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 1 package unflavoured gelatin
  2. 1 1/2 cups skim milk
  3. 1/4 cup unsweetened cocoa
  4. 1 tbsp corn starch
  5. 1 egg separated
  6. 1 tsp vanilla
  7. 1/4 cup ice water
  8. Artificial sugar equivalent
  9. 1 cup skim milk powder to 1/2 cup sugar
Instructions
  1. Sprinkle the gelatin over 1/2 cup skim milk and let stand for 5 minutes.
  2. In an 8 cup glass or microwaveable bowl, whisk 1 cup skim milk with cocoa.
  3. Microwave at 50% for 3-5 minutes or until boiling.
  4. Reduce to 30% and microwave for 5 minutes.
  5. Combine corn starch, egg yolk and 1/4 cup milk and whisk into cocoa mixture.
  6. Microwave at 50% for 2 minutes.
  7. Mix in the gelatin and sweetener stirring until dissolved.
  8. Stir in vanilla.
  9. Refrigerate until 1/2 set.
  10. Combine skim milk powder, egg white and ice water and beat until stiff.
  11. Fold into chocolate mixture and pour into six serving dishes.
  12. Refrigerate for four hours.
beta
calories
474
fat
8g
protein
55g
carbs
53g
more
Recipes https://recipes.rebeccahussman.com/

Jelly Roll Torte

Jelly Roll Torte
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683 calories
140 g
33 g
10 g
13 g
6 g
592 g
58 g
130 g
0 g
3 g
Nutrition Facts
Serving Size
592g
Amount Per Serving
Calories 683
Calories from Fat 84
% Daily Value *
Total Fat 10g
15%
Saturated Fat 6g
29%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 3g
Cholesterol 33mg
11%
Sodium 58mg
2%
Total Carbohydrates 140g
47%
Dietary Fiber 1g
2%
Sugars 130g
Protein 13g
Vitamin A
6%
Vitamin C
32%
Calcium
6%
Iron
5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 2 envelopes gelatin
  2. 1/2 cup cold water
  3. 1/2 cup hot water
  4. 3/4 cup pineapple juice
  5. Whipping cream
  6. 1/2 cup sugar
  7. 1/2 tsp vanilla
  8. Jello cut into squares
  9. 1 Jelly roll
Instructions
  1. In a large bowl, soak two envelopes of gelatin in ½ cup cold water. Add ½ cup hot water and ¾ cup pineapple juice.
  2. In small bowl, whip cream, beat in ½ cup sugar, ½ tsp vanilla.
  3. Add to gelatin and fold in Jello squares.
  4. Slightly grease pan with mayonnaise and line pan with sliced jelly roll.
  5. Pour in the cream mixture and store in fridge for 12 hours.
beta
calories
683
fat
10g
protein
13g
carbs
140g
more
Recipes https://recipes.rebeccahussman.com/
Published
Categorised as Dessert

Lime Pineapple Dream

Lime Pineapple Dream
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2396 calories
367 g
265 g
95 g
33 g
51 g
2298 g
1351 g
261 g
0 g
38 g
Nutrition Facts
Serving Size
2298g
Amount Per Serving
Calories 2396
Calories from Fat 834
% Daily Value *
Total Fat 95g
146%
Saturated Fat 51g
257%
Trans Fat 0g
Polyunsaturated Fat 5g
Monounsaturated Fat 33g
Cholesterol 265mg
88%
Sodium 1351mg
56%
Total Carbohydrates 367g
122%
Dietary Fiber 6g
25%
Sugars 261g
Protein 33g
Vitamin A
51%
Vitamin C
124%
Calcium
33%
Iron
27%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 1 pkg 6 oz lime Jello
  2. 2 cups boiling water
  3. 2 cups pineapple juice and water
  4. 15 vanilla wafers
  5. 2 1/4 cups crushed vanilla wafers
  6. 1 1/3 cup drain. crushed pineapple
  7. 1 cup whipping cream
  8. 2 egg whites
  9. 1/4 cup icing sugar
Instructions
  1. Dissolve Jell-o in boiling water. Add pineapple juice and water.
  2. Chill till thick. Line sides of greased spring form pan with wafers. Cover bottom of pan with crushed wafers. Spread pineapple over crumbs.
  3. Whip cream and fold into Jello.
  4. Beat egg whites until stiff.
  5. Add sugar, 2 tbsp at a time, beating mixture until it peaks.
  6. Fold into Jell-O.
  7. Pour over pineapple in pan.
  8. Chill overnight.
  9. Garnish with whipped cream.
beta
calories
2396
fat
95g
protein
33g
carbs
367g
more
Recipes https://recipes.rebeccahussman.com/

Cherry Slice

Cherry Slice
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47338 calories
8455 g
215 g
1317 g
496 g
196 g
10910 g
70592 g
29 g
0 g
1050 g
Nutrition Facts
Serving Size
10910g
Amount Per Serving
Calories 47338
Calories from Fat 11555
% Daily Value *
Total Fat 1317g
2025%
Saturated Fat 196g
981%
Trans Fat 0g
Polyunsaturated Fat 485g
Monounsaturated Fat 565g
Cholesterol 215mg
72%
Sodium 70592mg
2941%
Total Carbohydrates 8455g
2818%
Dietary Fiber 131g
523%
Sugars 29g
Protein 496g
Vitamin A
3%
Vitamin C
37%
Calcium
1460%
Iron
315%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 1 can pitted cherries (1 lb)
  2. 1 18 1/2 pkg yellow cake mix
  3. Prepare cake mix with eggs etc.
  4. 1 cup ground hazel nuts
  5. 1/4 tsp cinnamon
  6. Powdered sugar
Instructions
  1. Drain cherries reserving juice.
  2. Dry cherries with paper towels.
  3. Prepare cake mix using 1/2 water and 1/2 juice.
  4. Fold cherries, hazel nuts and cinnamon into batter.
  5. Spread evenly in prepared 13x9 pan.
  6. Bake 40 minutes at 350F.
  7. Cut cooled cake into slices and sprinkle with powdered sugar.
beta
calories
47338
fat
1317g
protein
496g
carbs
8455g
more
Recipes https://recipes.rebeccahussman.com/

Popcorn Balls

Popcorn Balls
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5018 calories
525 g
488 g
333 g
37 g
130 g
994 g
144 g
321 g
7 g
182 g
Nutrition Facts
Serving Size
994g
Amount Per Serving
Calories 5018
Calories from Fat 2860
% Daily Value *
Total Fat 333g
512%
Saturated Fat 130g
648%
Trans Fat 7g
Polyunsaturated Fat 52g
Monounsaturated Fat 130g
Cholesterol 488mg
163%
Sodium 144mg
6%
Total Carbohydrates 525g
175%
Dietary Fiber 38g
150%
Sugars 321g
Protein 37g
Vitamin A
121%
Vitamin C
4%
Calcium
23%
Iron
52%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 4 quarts popcorn
  2. 1 1/3 cups sugar
  3. 2 cups chopped pecans
  4. 1/2 cup light corn syrup
  5. 1 cup butter
  6. 1 tsp vanilla
Instructions
  1. Mix popcorn and pecans in 6 quart mixing bowl.
  2. Melt butter in small pan and add sugar and corn syrup.
  3. Bring to boil, stirring and then simmer for 3 minutes.
  4. Add vanilla and blend well.
  5. Pour over popcorn mixture stirring continually.
  6. Let stand 2 minutes to cool.
  7. With hands dampened in cold water, shape into 2 1/2 inch balls.
  8. Arrange on cookie sheet to set.
  9. Wrap each in plastic or foil and store in a cool dry place.
beta
calories
5018
fat
333g
protein
37g
carbs
525g
more
Recipes https://recipes.rebeccahussman.com/

Harlequin Compote

Harlequin Compote
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1673 calories
408 g
0 g
2 g
26 g
0 g
1638 g
842 g
176 g
0 g
1 g
Nutrition Facts
Serving Size
1638g
Amount Per Serving
Calories 1673
Calories from Fat 15
% Daily Value *
Total Fat 2g
3%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 842mg
35%
Total Carbohydrates 408g
136%
Dietary Fiber 20g
80%
Sugars 176g
Protein 26g
Vitamin A
60%
Vitamin C
1146%
Calcium
13%
Iron
17%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 1 6oz package Jello
  2. 2 cups boiling water
  3. 2 cups fruit cocktail juice
  4. 1 2/3 cups fruit cocktail
  5. 1/2 cup maraschino cherries
Instructions
  1. Dissolve the Jello in hot water.
  2. Add cocktail juice.
  3. Chill until thick.
  4. Fold in fruit.
  5. Spoon into dessert glasses.
  6. Chill until firm.
  7. Garnish with whipping cream if desired.
beta
calories
1673
fat
2g
protein
26g
carbs
408g
more
Recipes https://recipes.rebeccahussman.com/

Vanilla Custard Sauce

Vanilla Custard Sauce
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296 calories
42 g
201 g
8 g
12 g
4 g
268 g
158 g
35 g
0 g
4 g
Nutrition Facts
Serving Size
268g
Amount Per Serving
Calories 296
Calories from Fat 76
% Daily Value *
Total Fat 8g
13%
Saturated Fat 4g
19%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
Cholesterol 201mg
67%
Sodium 158mg
7%
Total Carbohydrates 42g
14%
Dietary Fiber 0g
0%
Sugars 35g
Protein 12g
Vitamin A
12%
Vitamin C
1%
Calcium
25%
Iron
5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 2 tbsp sugar
  2. 1 tbsp cornstarch
  3. 3/4 cup milk
  4. 1 egg beaten
  5. 1/2 tsp vanilla
Instructions
  1. Combine sugar and cornstarch in a 2 cup glass.
  2. Gradually whisk in milk until smooth.
  3. Microwave uncovered for 4 minutes or until thick.
  4. Stir a small amount into egg.
  5. Whisk into sauce.
  6. Microwave uncovered at medium heat for one minute.
  7. Stir in vanilla.
  8. Immediately cover with plastic wrap to prevent skin from forming.
  9. Reheat on medium.
beta
calories
296
fat
8g
protein
12g
carbs
42g
more
Recipes https://recipes.rebeccahussman.com/

English Christmas Trifle

English Christmas Trifle
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2379 calories
209 g
582 g
162 g
40 g
101 g
2597 g
901 g
173 g
1 g
52 g
Nutrition Facts
Serving Size
2597g
Amount Per Serving
Calories 2379
Calories from Fat 1423
% Daily Value *
Total Fat 162g
249%
Saturated Fat 101g
503%
Trans Fat 1g
Polyunsaturated Fat 5g
Monounsaturated Fat 47g
Cholesterol 582mg
194%
Sodium 901mg
38%
Total Carbohydrates 209g
70%
Dietary Fiber 8g
34%
Sugars 173g
Protein 40g
Vitamin A
124%
Vitamin C
398%
Calcium
116%
Iron
12%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 2 large red jam jelly rolls
  2. 3 tbsp custard powder
  3. 2 tbsp sugar
  4. 2½ cups homo milk
  5. 1 pkg strawberry Jello
  6. 2 cups hot water
  7. 2 cups cold water
  8. 2- 14oz cans strawberries
  9. 2 half-pint cartons whipping cream
  10. some cherry
  11. some sugar
Instructions
  1. Dissolve Jello in hot water.
  2. Add cold water.
  3. Let it set.
  4. Mix custard powder with sugar and a little milk to make a paste.
  5. Heat the milk in a saucepan and stir into custard powder bowl then back to saucepan and cook until thick.
  6. Keep warm.
  7. Break the jelly rolls into small pieces and place in bottom of trifle.
  8. Glass bowl.
  9. Pour sherry over.
  10. Add strawberries and push them well into the cake.
  11. Pour warm custard over fruit.
  12. Chill to set custard.
  13. Break up the jelly with a fork and place over custard.
  14. Whip cream with a little sugar and smooth over jelly.
  15. Decorate with almonds.
beta
calories
2379
fat
162g
protein
40g
carbs
209g
more
Recipes https://recipes.rebeccahussman.com/
Published
Categorised as Dessert

Frozen Yogurt Peach Pops

Frozen Yogurt Peach Pops
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995 calories
197 g
64 g
18 g
24 g
10 g
1760 g
271 g
171 g
0 g
6 g
Nutrition Facts
Serving Size
1760g
Amount Per Serving
Calories 995
Calories from Fat 156
% Daily Value *
Total Fat 18g
27%
Saturated Fat 10g
52%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 5g
Cholesterol 64mg
21%
Sodium 271mg
11%
Total Carbohydrates 197g
66%
Dietary Fiber 11g
45%
Sugars 171g
Protein 24g
Vitamin A
59%
Vitamin C
163%
Calcium
64%
Iron
28%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 5 peaches peeled and halved
  2. 2 cups yogurt
  3. 2/3 cup icing sugar
  4. 8 5oz paper cups
  5. 8 popsicle sticks
Instructions
  1. Slice one peach into 8 pieces; set aside.
  2. In a large bowl, mash the remaining peaches or puree in blender.
  3. Add yogurt and sugar; stir well.
  4. Place one piece of peach in each cup.
  5. Divide yogurt mixture into cups.
  6. Place popsicle stick in each cup.
  7. Freeze.
  8. Peel off paper before serving.
beta
calories
995
fat
18g
protein
24g
carbs
197g
more
Recipes https://recipes.rebeccahussman.com/

Strawberry Cream Bavarian

Strawberry Cream Bavarian
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352 calories
81 g
16 g
2 g
9 g
0 g
584 g
38 g
66 g
0 g
1 g
Nutrition Facts
Serving Size
584g
Amount Per Serving
Calories 352
Calories from Fat 15
% Daily Value *
Total Fat 2g
3%
Saturated Fat 0g
2%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 0g
Cholesterol 16mg
5%
Sodium 38mg
2%
Total Carbohydrates 81g
27%
Dietary Fiber 7g
27%
Sugars 66g
Protein 9g
Vitamin A
2%
Vitamin C
330%
Calcium
7%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 1 envelope unflavoured gelatin
  2. 1/4 cup cold water
  3. 1/2 cup boiling water
  4. 1/4 cup sugar
  5. 2 cups fresh mashed strawberry
  6. 2 tsp lemon juice
  7. 2/3 cup Nutrifil lady fingers
Instructions
  1. Soften gelatin in cold water.
  2. Add boiling water and stir until dissolved.
  3. Stir in sugar.
  4. Cool and add berries and lemon juice.
  5. Fold in whipped Nutrifil.
  6. Turn into bowl lined with lady fingers.
  7. Garnish with Whipped nutrifil and strawberries.
  8. Fresh raspberries, peaches or blueberries may be substituted.
beta
calories
352
fat
2g
protein
9g
carbs
81g
more
Recipes https://recipes.rebeccahussman.com/