Category: Dessert

Chocolate Chewy Nut Bar

Chocolate Chewy Nut Bar
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5042 calories
716 g
411 g
223 g
69 g
60 g
1166 g
2817 g
515 g
0 g
150 g
Nutrition Facts
Serving Size
1166g
Amount Per Serving
Calories 5042
Calories from Fat 1959
% Daily Value *
Total Fat 223g
343%
Saturated Fat 60g
301%
Trans Fat 0g
Polyunsaturated Fat 50g
Monounsaturated Fat 100g
Cholesterol 411mg
137%
Sodium 2817mg
117%
Total Carbohydrates 716g
239%
Dietary Fiber 23g
93%
Sugars 515g
Protein 69g
Vitamin A
99%
Vitamin C
1%
Calcium
130%
Iron
94%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 1/2 cup margarine
  2. 2 cups brown sugar
  3. 1 tsp vanilla
  4. 2 eggs
  5. 1 1/2 cups flour
  6. 2 tsp baking powder
  7. 1 tsp salt
  8. 1 cup semi sweet chocolate chips
  9. 1 cup chopped nuts
Instructions
  1. Melt margarine in a large saucepan.
  2. Add sugar and vanilla.
  3. Stir until blended.
  4. Add eggs, one at a time and beat well.
  5. Mix flour, baking powder and salt together.
  6. Add to saucepan and mix well.
  7. Spread on a lightly greased 9x12 pan.
  8. Sprinkle chocolate chips and nuts over mixture.
  9. Press down lightly.
  10. Bake at preheated 350F for 35-40 minutes.
  11. Cool.
  12. Cut into bars.
beta
calories
5042
fat
223g
protein
69g
carbs
716g
more
Recipes https://recipes.rebeccahussman.com/
Published
Categorised as Dessert

Surprise Cookies

Surprise Cookies
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4594 calories
647 g
860 g
199 g
60 g
121 g
1122 g
2689 g
310 g
7 g
63 g
Nutrition Facts
Serving Size
1122g
Amount Per Serving
Calories 4594
Calories from Fat 1748
% Daily Value *
Total Fat 199g
306%
Saturated Fat 121g
603%
Trans Fat 7g
Polyunsaturated Fat 11g
Monounsaturated Fat 52g
Cholesterol 860mg
287%
Sodium 2689mg
112%
Total Carbohydrates 647g
216%
Dietary Fiber 12g
48%
Sugars 310g
Protein 60g
Vitamin A
124%
Vitamin C
0%
Calcium
27%
Iron
45%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 3 1/2 cups flour
  2. 1 tsp soda
  3. 1/2 tsp salt
  4. 1 cup butter
  5. 1 cup sugar
  6. 1/2 cup brown sugar
  7. 2 eggs
  8. 2 tbsp water
  9. 1 tsp vanilla
  10. chocolate wafers
  11. pecans
Instructions
  1. Sift together flour, soda and salt.
  2. Cream butter with sugars.
  3. Blend in eggs, water and vanilla.
  4. Beat well.
  5. Add dry mixture and mix well.
  6. Cover and refrigerate at least 2 hours.
  7. In about 1 tbsp of dough, enclose a wafer.
  8. Place on greased cookie sheet 2 inches apart.
  9. Top each with 1/2 pecan.
  10. Bake at 375F for 10-12 minutes.
beta
calories
4594
fat
199g
protein
60g
carbs
647g
more
Recipes https://recipes.rebeccahussman.com/

Worlds Best Cookie

Worlds Best Cookie
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5837 calories
731 g
372 g
296 g
83 g
63 g
1280 g
3836 g
316 g
27 g
214 g
Nutrition Facts
Serving Size
1280g
Amount Per Serving
Calories 5837
Calories from Fat 2578
% Daily Value *
Total Fat 296g
455%
Saturated Fat 63g
316%
Trans Fat 27g
Polyunsaturated Fat 113g
Monounsaturated Fat 101g
Cholesterol 372mg
124%
Sodium 3836mg
160%
Total Carbohydrates 731g
244%
Dietary Fiber 33g
132%
Sugars 316g
Protein 83g
Vitamin A
11%
Vitamin C
2%
Calcium
45%
Iron
221%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 1 cup Crisco
  2. 3/4 cup sugar
  3. 3/4 cup brown sugar
  4. 2 eggs
  5. 2 1/2 cups whole wheat pastry flour
  6. 1 tsp baking soda
  7. 1 tsp salt
  8. 2 1/2 cups quick cooking oatmeal
  9. 1 tsp vanilla
  10. 1 cup chopped walnuts
Instructions
  1. Cream butter and sugars.
  2. Add eggs and mix well.
  3. In another bowl, combine flour, soda and salt.
  4. Add the two mixtures together.
  5. Add the rest of the dry ingredients and stir well.
  6. Drop with spoon on a greased cookie sheet.
  7. Allow 1 inch between.
  8. Bake at 375F for 8-10 minutes.
Notes
  1. Twice as good the next day.
beta
calories
5837
fat
296g
protein
83g
carbs
731g
more
Recipes https://recipes.rebeccahussman.com/

Sugar Cookies

Sugar Cookies
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3918 calories
447 g
372 g
218 g
45 g
55 g
846 g
3779 g
205 g
27 g
149 g
Nutrition Facts
Serving Size
846g
Amount Per Serving
Calories 3918
Calories from Fat 1923
% Daily Value *
Total Fat 218g
335%
Saturated Fat 55g
274%
Trans Fat 27g
Polyunsaturated Fat 61g
Monounsaturated Fat 88g
Cholesterol 372mg
124%
Sodium 3779mg
157%
Total Carbohydrates 447g
149%
Dietary Fiber 8g
34%
Sugars 205g
Protein 45g
Vitamin A
11%
Vitamin C
0%
Calcium
11%
Iron
33%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 1 cup shortening
  2. 1 cup sugar
  3. 2 eggs
  4. 2 tsp vanilla
  5. 2 1/2 cups flour
  6. 1 tsp baking soda
  7. 2 tsp cream of tartar
  8. 1 tsp salt
  9. Raisins
  10. fine sugar
Instructions
  1. Heat oven to 375F.
  2. Blend shortening and sugar.
  3. Add eggs and vanilla.
  4. Beat well.
  5. Blend in dry ingredients.
  6. On a lightly floured surface, roll out dough to 1/4 inch.
  7. Cut in 3 inch circles and place on greased cookie sheet.
  8. Press three raisins in centre of each round.
  9. Sprinkle with fine sugar.
  10. Bake 8 to 10 minutes.
  11. Cool slightly and remove from sheet.
beta
calories
3918
fat
218g
protein
45g
carbs
447g
more
Recipes https://recipes.rebeccahussman.com/

Spiced Cookies

Spiced Cookies
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4214 calories
624 g
254 g
181 g
76 g
76 g
1056 g
1314 g
420 g
4 g
88 g
Nutrition Facts
Serving Size
1056g
Amount Per Serving
Calories 4214
Calories from Fat 1552
% Daily Value *
Total Fat 181g
278%
Saturated Fat 76g
379%
Trans Fat 4g
Polyunsaturated Fat 27g
Monounsaturated Fat 61g
Cholesterol 254mg
85%
Sodium 1314mg
55%
Total Carbohydrates 624g
208%
Dietary Fiber 49g
197%
Sugars 420g
Protein 76g
Vitamin A
61%
Vitamin C
0%
Calcium
42%
Iron
106%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 1/2 cup butter
  2. 1/2 cup milk
  3. 2 cups sugar
  4. 1/2 cup cocoa
  5. 1/4 tsp salt
  6. 1 tsp vanilla
  7. 1/2 cup peanut butter
  8. 3 cups quick oatmeal
Instructions
  1. Place the butter and milk in a microwave-safe bowl.
  2. Microwave high for 1 minute.
  3. Stir and add sugar, cocoa, and salt.
  4. Microwave high for 4 minutes.
  5. Add vanilla and peanut butter and mix well.
  6. Add oatmeal and stir well.
  7. Drop by teaspoons on cookie sheet.
  8. Refrigerate for 2 hours.
beta
calories
4214
fat
181g
protein
76g
carbs
624g
more
Recipes https://recipes.rebeccahussman.com/

Wheat Germ Chocolate Brownies

Wheat Germ Chocolate Brownies
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Cook Time
35 min
Cook Time
35 min
2727 calories
306 g
372 g
162 g
65 g
28 g
658 g
195 g
204 g
0 g
127 g
Nutrition Facts
Serving Size
658g
Amount Per Serving
Calories 2727
Calories from Fat 1401
% Daily Value *
Total Fat 162g
248%
Saturated Fat 28g
138%
Trans Fat 0g
Polyunsaturated Fat 79g
Monounsaturated Fat 48g
Cholesterol 372mg
124%
Sodium 195mg
8%
Total Carbohydrates 306g
102%
Dietary Fiber 40g
159%
Sugars 204g
Protein 65g
Vitamin A
72%
Vitamin C
2%
Calcium
27%
Iron
108%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 10 tbsp cocoa
  2. 1/4 cup margarine
  3. 2 eggs
  4. 2 tbsp margarine
  5. 1 cup sugar
  6. 1 cup wheat germ
  7. 1 cup chopped walnuts
  8. 1 tsp vanilla
Instructions
  1. Melt cocoa and margarine.
  2. Let cool.
  3. Beat eggs and add sugar slowly.
  4. Add cocoa mixture.
  5. Beat well.
  6. Stir in wheat germ, nuts and vanilla.
  7. Spoon into an 8x8 pan.
  8. Bake at 350F 35 minutes.
beta
calories
2727
fat
162g
protein
65g
carbs
306g
more
Recipes https://recipes.rebeccahussman.com/
Published
Categorised as Dessert

Merangue

Merangue
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592 calories
135 g
0 g
0 g
14 g
0 g
268 g
221 g
134 g
0 g
0 g
Nutrition Facts
Serving Size
268g
Amount Per Serving
Calories 592
Calories from Fat 2
% Daily Value *
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 221mg
9%
Total Carbohydrates 135g
45%
Dietary Fiber 0g
0%
Sugars 134g
Protein 14g
Vitamin A
0%
Vitamin C
0%
Calcium
1%
Iron
1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 4 Egg whites
  2. 2/3 cup sugar
  3. 1/8 tsp cream of tartar
  4. 1/2 tsp vanilla.
Instructions
  1. Beat egg whites and add sugar slowly.
  2. Add cream of tartar and vanilla.
  3. Mix 1/3 cup icing sugar with 3 tbsp sugar and pinch of salt.
  4. Gradually sieve over egg whites and blend.
  5. Draw three circles on parchment paper.
  6. Turn paper over.
  7. Spoon into pastry bag Β½ full.
  8. Make the base then the sides.
  9. Bake at 200F for 1 Β½ to 2 hours.
  10. Test after 1 Β½ hrs.
  11. If cookie is dry turn off oven and cool in oven.
Notes
  1. If they turn beige, the oven is too hot.
beta
calories
592
fat
0g
protein
14g
carbs
135g
more
Recipes https://recipes.rebeccahussman.com/
Published
Categorised as Dessert

Gingerbread Boys

Gingerbread Boys
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Cook Time
15 min
Cook Time
15 min
3372 calories
550 g
10 g
109 g
51 g
28 g
947 g
2739 g
148 g
13 g
74 g
Nutrition Facts
Serving Size
947g
Amount Per Serving
Calories 3372
Calories from Fat 965
% Daily Value *
Total Fat 109g
168%
Saturated Fat 28g
139%
Trans Fat 13g
Polyunsaturated Fat 31g
Monounsaturated Fat 43g
Cholesterol 10mg
3%
Sodium 2739mg
114%
Total Carbohydrates 550g
183%
Dietary Fiber 15g
59%
Sugars 148g
Protein 51g
Vitamin A
2%
Vitamin C
3%
Calcium
39%
Iron
38%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 1/2 cup shortening
  2. 1/2 cup brown sugar
  3. 1/2 cup syrup or molasses
  4. 1/2 cup buttermilk
  5. 1/2 tsp vinegar
  6. 3 1/2 cups flour
  7. 1 tsp soda
  8. 1/2 tsp salt
  9. 2 tsp cinnamon
  10. 1 tsp ginger
Instructions
  1. Cream shortening and add sugar gradually.
  2. Add syrup, vinegar.
  3. Sift together dry ingredients and 1 1/2 cups flour
  4. Mix well.
  5. Add remaining flour alternately with buttermilk.
  6. Chill dough.
  7. Roll to ΒΌ thick.
  8. Dip cutter in flour.
  9. Place on greased cookie sheet and bake at 375F for 15 minutes.
  10. Remove to rack and cool.
beta
calories
3372
fat
109g
protein
51g
carbs
550g
more
Recipes https://recipes.rebeccahussman.com/

Variety Cookie Drops

Variety Cookie Drops
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Cook Time
12 min
Cook Time
12 min
3978 calories
512 g
387 g
198 g
54 g
59 g
942 g
1274 g
285 g
18 g
126 g
Nutrition Facts
Serving Size
942g
Amount Per Serving
Calories 3978
Calories from Fat 1734
% Daily Value *
Total Fat 198g
304%
Saturated Fat 59g
295%
Trans Fat 18g
Polyunsaturated Fat 47g
Monounsaturated Fat 79g
Cholesterol 387mg
129%
Sodium 1274mg
53%
Total Carbohydrates 512g
171%
Dietary Fiber 18g
72%
Sugars 285g
Protein 54g
Vitamin A
16%
Vitamin C
17%
Calcium
70%
Iron
62%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Dough
  1. 2/3 cup shortening
  2. 1 cup brown sugar
  3. 2 eggs, beaten
  4. 2 tbsp milk
  5. 2 cups flour
  6. 1 tsp baking powder
  7. 1/4 tsp soda
  8. 1/4 tsp salt
  9. 1/2 tsp vanilla
Chocolate Chip Drops
  1. 1/3 cup chocolate chips
Orange Drops
  1. 2 tsp grated orange rind
  2. 2 tsp orange juice
  3. 1/3 cup shredded coconut
Fruit Drops
  1. 1/3 glace cherries
  2. 1/3 cup chopped nuts
  3. 1/3 cup raisins.
Instructions
  1. Cream shortening, add sugar gradually, beating between additions.
  2. Add eggs and mix well.
  3. Sift dry ingredients and add alternately with liquid to the mixture.
  4. Add vanilla.
  5. Divide the mixture into three parts.
  6. To one part add Choc drops.
  7. To second, add Orange drops.
  8. To third add Fruit drops.
  9. Drop dough by spoon on greased cookie sheet 1 1/2 inches apart.
  10. Bake 12 min at 375F.
beta
calories
3978
fat
198g
protein
54g
carbs
512g
more
Recipes https://recipes.rebeccahussman.com/

Honey Cookies

Honey Cookies
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6339 calories
974 g
558 g
245 g
86 g
20 g
1675 g
1645 g
493 g
2 g
211 g
Nutrition Facts
Serving Size
1675g
Amount Per Serving
Calories 6339
Calories from Fat 2162
% Daily Value *
Total Fat 245g
376%
Saturated Fat 20g
101%
Trans Fat 2g
Polyunsaturated Fat 44g
Monounsaturated Fat 167g
Cholesterol 558mg
186%
Sodium 1645mg
69%
Total Carbohydrates 974g
325%
Dietary Fiber 21g
86%
Sugars 493g
Protein 86g
Vitamin A
22%
Vitamin C
119%
Calcium
27%
Iron
65%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 1 cup honey
  2. 1 cup sugar
  3. 1 cup oil
  4. pinch salt
  5. Juice and rind of 1 orange
  6. 1 tsp baking soda
  7. 1/2 tsp cinnamon
  8. 5 cups flour
  9. 3 eggs
Instructions
  1. Bring honey and oil to a boil then cool.
  2. Beat eggs with sugar and add remainder of ingredients.
  3. Spoon far apart on greased brown paper and bake at 325F.
beta
calories
6339
fat
245g
protein
86g
carbs
974g
more
Recipes https://recipes.rebeccahussman.com/